The easiest way to make them is with a special tool called a spiralizer which makes the task quick and easy. So , i have decided that on recipe number 3, i will not expect the zoodles to taste like noodles, but rather appreciate them for who they are. I'm on low carb and these "substitute" recipes don't work for me. Here's a quick bite and a low carb staple in our kitchen - how to make zoodles! The only good news is that I'm trying new recipes, or don't miss the carbs. Try this really simple method of making low carb & keto zoodles out of zucchini! ! Zucchini can be served in many ways, but zoodles are probably the most fun. Although a "zoodle" doesn't taste like a noodle, I think it's a nice alternative to noodles or a way to make a light, vegetarian meal. Learn how to make and cook zucchini noodles with this easy step-by-step guide. It's a simple technique that'll mix up dinner in a pinch. While the kids love using a spiralizer to make these zucchini noodles, you can also make them without investing in any special kitchen gadgetry. I like spaghetti with meat sauce a lot and would love to eat it once a week or so, but the number of calories in it are just too much for me. If the rest of the recipe "masks" the substitute (eg. I've tried shitataki noodles as a substitute before, and it tasted way worse than spaghetti. Zoodles are thin pasta-like noodles made from zucchini! One small zucchini made into "zoodles" (zucchini noodles) has 20 calories and 4 grams of carbohydrate. I have heard of people using zucchini as a substitute, but I can not find any comments regarding the actual taste of this. Make zoodles with these easy recipes, with and without a spiralizer. Cedric C. October 25, 2018 Same ditto. And now that I think about it, it's probably the.